Palmarosa Essential Oil "cymbopogon martinii"

Palrosa essential oil is obtained from the Cymbopogon martinii plant, which is a type of aromatic herb native to India, but is also cultivated in other parts of the world such as Brazil, Guatemala and Madagascar.

Obtaining method:

The essential oil is obtained through the process of steam distillation from the leaves and stems of the plant. The plant is first harvested, then air dried to reduce humidity, and finally subjected to a steam distillation process in which the essential oil is extracted.

Properties:

Palmarosa essential oil is a pale yellow liquid with a sweet, floral aroma, similar to that of rose, but also with herbal notes. It contains a variety of chemical compounds, such as geraniol, citronellol and linalool, which give it therapeutic and health-beneficial properties.

Its properties include its antiseptic, anti-inflammatory, antifungal and antiviral action. It is used in aromatherapy to relieve stress and anxiety, and is also used in personal care products, such as perfumes, soaps, and lotions, for its pleasant aroma.

Uses:

Palmarosa essential oil has many uses. In natural medicine it is used to treat skin problems, such as acne, dermatitis and eczema, thanks to its antiseptic and anti-inflammatory properties. It is also used to relieve muscle and joint pain, and to combat viral and fungal infections.

In the cosmetics industry it is used in the production of skin care products, such as moisturizers and facial toners, due to its ability to balance the skin's pH and reduce sebum production. Additionally, its aroma makes it a popular ingredient in perfumes and bath and body products.

In the food industry it is used in the production of foods and beverages as a natural flavoring and as a preservative due to its antimicrobial capacity.

In summary, palmarosa essential oil is a versatile and health-beneficial product, used in a wide range of products and applications.

Botanical name: Cimbopogon martinii
INCI: CYMBOPOGON MARTINI OIL
Family: Poaceae
Part used: Herb
Cultivation: Organic / Conventional
CAS: 84649-81-0
EINECS: 283 -461-2