Ylang Ylang Extra Organic Essential Oil (bio) "cananga odorata"

Ylang Ylang essential oil is extracted from the fresh flowers of the Cananga odorata plant, also known as the Ylang Ylang tree. This plant is native to the Philippines, but is now cultivated in other tropical countries, such as Madagascar, Indonesia, and some parts of Africa.

Obtaining method:

There are several methods of extraction of Ylang Ylang essential oil, the most common is the steam distillation method. In this process, freshly picked flowers are placed in an alembic, where they are subjected to water vapor. The steam carries the aromatic components of the flowers and carries them through a cooling tube, where they condense and separate from the water. Ylang Ylang essential oil is collected at the end of this distillation process.

Properties:

Ylang Ylang essential oil is a light yellow liquid with a sweet and exotic floral aroma. It has been used for centuries in aromatherapy and traditional medicine to treat a variety of conditions, including anxiety, depression, high blood pressure, and skin problems. It is also believed to have aphrodisiac properties.

Uses:

Ylang Ylang essential oil is commonly used in the manufacturing of perfumes, soaps, lotions and other personal care products due to its pleasant aroma. It can also be used in aromatherapy, either alone or in combination with other essential oils. Ylang Ylang essential oil has been shown to help reduce anxiety and stress, improve mood, and promote relaxation. In addition, it is also used in the food industry as a flavoring.

In short, Ylang Ylang essential oil is a valuable product that is extracted from the fresh flowers of the Cananga odorata plant. It is used in various industries, including cosmetics, aromatherapy and food, due to its aromatic and health-beneficial properties.

Botanical name: Cananga odorata var. extra genuine

INCI: CANANGA ODORATA FLOWER OIL

Family: Anonácea

Part used: Flowers

Main components: geranyl acetate, linalool

Cultivation: Organic / Conventional

CAS: 83863-30-3 / 8006-81-3

EINECS: 281-092-1